Yellow Cake Mini-Cupcakes w/Coffee Cream Topping

Here they are.  The topping is butter creamcheese, which I added both a touch of vanilla extract and coffee extract.  The sprinkles on top, dried orange peel.

Yellow Cake recipe:

½ cup butter, softened

1 ½ cup sugar

3 eggs, medium

2 - tsp vanilla

2 ¼ cup of gluten free flour (my blend has tapioca)

1 - tsp xanthan gum

1 - tsp baking soda

1 - tsp baking powder

½ - tsp salt

1 cup milk (almond milk works well)

I also added a touch of the orange peel in the batter.